by Australian Onions | Nov 18, 2019
These are great served warm with butterIngredients4 brown onions, sliced3 tbsp olive oil2 large eggs200 ml milk2 ¼ cups self raising flour2 tsp dijon mustard125 g mature cheddar grated50 g parmesan cheese grated50 g butter1 bunch of chives, finely...
by Australian Onions | Nov 18, 2019
A sweet and smooth roasted onion puree pairs perfectly with the richness of the pork belly.Ingredients4 brown onions 800 g piece of good quality pork belly, bones removed and skin scored (ask your butcher to do this)1 tsp fennel seeds ground1 tbsp butterOlive oilSalt...
by Australian Onions | Nov 18, 2019
This is a classic American style sandwich using a rich bone broth as a dipping sauce for the sandwich.IngredientsFor the Sandwiches4 subway style rolls400 g thinly sliced rare roast beef8 slices of jarlsberg cheese 3 brown onions 100 g soft butter Horseradish...
by Australian Onions | Nov 18, 2019
Create this classic Chinese takeaway dish easily at home. Using pork neck is great as it has a good meat to fat ratio so stays nice and moist. As a substitute pork fillet can be used for a leaner option.Ingredients1 brown onion, cut into 3cm chunks1 red capsicum, cut...
by Australian Onions | Nov 18, 2019
Chicken FrittersIngredients2 brown onions – peeled & halved1 small brown onion – finely diced1 chicken2 tbsp butter1 sprig of lemon thyme4 tbsp olive oil650 g sweet potato – coarsely grated6 eggs1 – 2 tsp butter or coconut oilflourSea saltBlack...
